Check the timesheet

I. PURPOSE

The managers monitor employees’ check-in and check-out times through the timesheet.

II. INSTRUCTION STEPS

1. On the management page, select Timekeeping.
2. The timekeeping screen visually displays the work status of employees in the restaurant.
3. You can view work status, update attendance, and check the attendance history of each employee.

4. The system supports exporting a file of total working hours per employee.

• • On the timekeeping screen, select Export.
  • The exported file will be displayed as follows:

Have a nice day!